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Whatcha smokin tonight?

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  • 90+ Irishman90+ Irishman Everyone, Registered Users Posts: 7,868
    90+ Irishman:
    Finished up my first ever OpusX in the Love Affair size, dated 7/22/11 from AJGARLETT.... Thank you so much it was a phenomenal experience and smoke! The beginning was just so-so at the fattest ring gauge, but as it narrowed out the balance became spot on and very creamy, loved it! This is a blend that I feel really is best expressed in a smaller ring gauge.


    I got a pic up finally lol
    image
    image
  • 90+ Irishman90+ Irishman Everyone, Registered Users Posts: 7,868
    90+ Irishman:
    1/3 of a Johnny-O! Culebra with the "World Famous" shaggy foot courtesy of our very own 20CT Assassin Todd ;) Great smoke and a fantastic experience, but 12-18 months is really needed for this to shine I think... Thanks a TON Todd! Did my first review in months on this bad boy, pics and review will be posted soon!


    Pic to add to it now
    image
    image
    image
  • Russ55Russ55 Everyone, Registered Users Posts: 2,762
    On the agenda for today is a LFD Cameroon Cabinet #1.
  • SquatchitoSquatchito Everyone, Registered Users Posts: 41
    Hemingway Classic right now, contemplating a Partagas Black when I throw dinner on the grill.
  • bigharpoonbigharpoon Everyone, Registered Users Posts: 2,909
    Guillermo Leon, fantastic!
  • Katt68Katt68 Everyone, Registered Users Posts: 124
    A nice smoke after dinner Photobucket
  • kingdavid5kingdavid5 Everyone, Registered Users Posts: 293
    My first ever My Father image
  • denniskingdennisking Everyone, Registered Users Posts: 3,681
    Casa Fuente Lancero.
    image
  • big chunksbig chunks Everyone, Registered Users Posts: 1,607
    Just lit up my 3rd cigar a MoW Ruination
  • jj20030jj20030 Everyone, Registered Users Posts: 5,448
    CAIN F ROBUSTO
  • ImgemboImgembo Everyone, Registered Users Posts: 657
    dennisking:
    Casa Fuente Lancero.
    image
    is that one of their mojitos i see to the right?
  • musicman3musicman3 Everyone, Registered Users Posts: 622
    Drew Estate Natural
  • ToombesToombes Everyone, Registered Users Posts: 4,451
  • Medic45Medic45 Everyone, Registered Users Posts: 1,886
    I just enjoyed a very nice Aj Fernandez Fresh Rolled Corona.. Perfect for a night here at work...
  • ToombesToombes Everyone, Registered Users Posts: 4,451
    Medic45:
    I just enjoyed a very nice Aj Fernandez Fresh Rolled Corona.. Perfect for a night here at work...

    You're welcome...
  • taythegibstaythegibs Everyone, Registered Users Posts: 2,024
    a Ccom sungrown label, my first of the Ccom labels
  • The KidThe Kid Everyone, Registered Users Posts: 7,842
    Gonna smoke this Feral thing and see what its all about.
  • 90+ Irishman90+ Irishman Everyone, Registered Users Posts: 7,868
    Out on the back porch under the stars warming up next to the fire-pit having my first run at the MF Le Bijou 1922 in the Short Robusto vitola. First inch was a little harsh and bitter, but after that I've really warmed up to it. The finish and aftertaste are laced heavily with black pepper and a slight bite but it does have a wonderful meaty core with hickory, leather and a creamy vanilla. Slightly let down that it doesn't have anywhere near as much of the mineral rich dark earth spice that I get with nearly all Nicaraguan leaf, especially from the MF factory, but all in all I still very much enjoy it nonetheless ;)
  • j0z3rj0z3r Everyone, Registered Users Posts: 9,403
    Brett, how much time does that MF LB have on it? Personally, I don't find these very palatable fresh, but after about 12 months they start to smooth out and open up, I feel these will start to shine somewhere between 2-3 years.
  • catfishbluezzcatfishbluezz Everyone, Registered Users Posts: 6,993
    The Kid:
    Gonna smoke this Feral thing and see what its all about.
    the one I had fri was awesome!!! FYI....I think they like 65, cause the one in my 68-70 box was significantly different in burn
  • 90+ Irishman90+ Irishman Everyone, Registered Users Posts: 7,868
    j0z3r:
    Brett, how much time does that MF LB have on it? Personally, I don't find these very palatable fresh, but after about 12 months they start to smooth out and open up, I feel these will start to shine somewhere between 2-3 years.
    This one I believe was a gift from BigFnSteve so I'm not sure, but based on taste and how the cello looked I'd guess no longer than 3-6 months max. Still really great smoke but I'd have to agree with you 100% that a two plus years of age would make these magnificent. Sadly this is the only one I had since I had gifted all the others I had to other brothers. I like to share the love so it'll be 2-3 years before I can have that chance lol. I'll have to pick one up myself and hose it in the aging humi for a few years so that I can forget it haha!
  • ToombesToombes Everyone, Registered Users Posts: 4,451
    90+ Irishman:
    Out on the back porch under the stars warming up next to the fire-pit having my first run at the MF Le Bijou 1922 in the Short Robusto vitola. First inch was a little harsh and bitter, but after that I've really warmed up to it. The finish and aftertaste are laced heavily with black pepper and a slight bite but it does have a wonderful meaty core with hickory, leather and a creamy vanilla. Slightly let down that it doesn't have anywhere near as much of the mineral rich dark earth spice that I get with nearly all Nicaraguan leaf, especially from the MF factory, but all in all I still very much enjoy it nonetheless ;)

    Thanks for the input, Brett. Steve bombed me with one and it's going to need some time after it's long and arduous journey.
  • 90+ Irishman90+ Irishman Everyone, Registered Users Posts: 7,868
    Toombes:
    90+ Irishman:
    Out on the back porch under the stars warming up next to the fire-pit having my first run at the MF Le Bijou 1922 in the Short Robusto vitola. First inch was a little harsh and bitter, but after that I've really warmed up to it. The finish and aftertaste are laced heavily with black pepper and a slight bite but it does have a wonderful meaty core with hickory, leather and a creamy vanilla. Slightly let down that it doesn't have anywhere near as much of the mineral rich dark earth spice that I get with nearly all Nicaraguan leaf, especially from the MF factory, but all in all I still very much enjoy it nonetheless ;)

    Thanks for the input, Brett. Steve bombed me with one and it's going to need some time after it's long and arduous journey.
    No problem brother, Steve is incredibly generousand is making a helluva mark already! The one I had tonight needed age but it was still a GREAT smoke nonetheless so don't get lost on the age subject, you'll enjoy it regardless :)
  • bandyt09bandyt09 Everyone, Registered Users Posts: 3,762
    90+ Irishman:
    j0z3r:
    Brett, how much time does that MF LB have on it? Personally, I don't find these very palatable fresh, but after about 12 months they start to smooth out and open up, I feel these will start to shine somewhere between 2-3 years.
    This one I believe was a gift from BigFnSteve so I'm not sure, but based on taste and how the cello looked I'd guess no longer than 3-6 months max. Still really great smoke but I'd have to agree with you 100% that a two plus years of age would make these magnificent. Sadly this is the only one I had since I had gifted all the others I had to other brothers. I like to share the love so it'll be 2-3 years before I can have that chance lol. I'll have to pick one up myself and hose it in the aging humi for a few years so that I can forget it haha!
    Brett, don't worry about finding one to hide in thehumiasI amsure I may haveone or two that'll ageout that long.
  • taythegibstaythegibs Everyone, Registered Users Posts: 2,024
    lit up an est 1844 a few minutes ago... gonna be another good night!
  • rzamanrzaman Everyone, Registered Users Posts: 2,604
  • ToombesToombes Everyone, Registered Users Posts: 4,451
    taythegibs:
    lit up an est 1844 a few minutes ago... gonna be another good night!

    +1. The one you sent me as a tag-along was most enjoyable. Thanks again, Tay!!
  • catfishbluezzcatfishbluezz Everyone, Registered Users Posts: 6,993
    Padron Maduro lancero... I highly recommend these and the natural in this size and the corona... I think the Maddy's would age extremely well image
  • gaberoxgaberox Everyone, Registered Users Posts: 824
    catfishbluezz:
    Padron Maduro lancero... I highly recommend these and the natural in this size and the corona... I think the Maddy's would age extremely well image
    Those Padron maduros smell like candy to me if I sniff the wrapper. Accdentally posted it in the morning thread but capping off my night with a MOW box pressed.
  • j0z3rj0z3r Everyone, Registered Users Posts: 9,403
    Nice pic Dustin. The Padron panatela (lancero) is probably my favorite Padron. I've only had it in the habano wrapper as I tend to like Padron more in the habano than the maduro. And you're right, pretty much anything Padron ages wonderfully imo, and these should be no exception.
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