Just got home from Dinner ..... we went out for my cousin's 40th b-day ..... we went to The Melting Pot ..... ya know the fondue restaurannt ....... everything was devine ...... three different types of cheese fondue with different breads, veggies, and cut apples to dip .... teay were awesome .... then a tatsy cesar salad , followed by the main entrees of cedar plank salmon, filet, tenderloin,shrimp and chicken along with mushrooms , broccoli and red potatoes that could be cooked in a great broth or hit with batter and fried in oil ...... then onto dessert a white chocholate with disirono, a milk choch with grahm crakers and marshmallows and a dark choch to dip rice crispy treats, pound cake , banannas, strawberries, brownies, cheesecake, coco covered marshmallows and grahm cracker coated marshmallows ......... all in all it was a fantastic dinner that takes a while 2and a half hours ..... but damn was it tasty
So todays holiday feast was SOOOOOOOOO AMAZING ....... the wife and I had our family over and made a turducken with some amazing sausage stuffing , mashed potatoes, squash, homade applesauce and cranberry sauce ..... peas and pearl onions and for dessert homade tiramisou , cookies and homade carrot cake ........ all came out so freakin awesome and the 13 hours of cooking the turducken was so worth it .....nothing quite like a turkey stuffed with a duck thats stuffed with a chicken and then tottaly stuffed with stuffing ....mmmmmmmmmmmmmmm left overs are gonna rock for the next couple of days
First post in this thread for the new year! I made a bourbon based marinade for a huge beef tenderloin from Kansas. It's gonna be really tasty tomorrow!
Comments