What if...

Garen B

I was thinking today (don't worry, I didn't hurt myself too badly) about what it would smell like if a cigar shop or walk in humidor burned down. It would have all cigars ranging from the dog rockets to the super premiums and to make this easy, let's say that they didn't contain flavored cigars and that the fire stayed within the humidor and that no building materials caught fire.

Would the smoke tend towards fuller bodied or would if stay more in the middle?
Would it have a good flavor or be like inhaling grass clippings?

stephen_hannibal

It would be like smoking ever cigar I've ever smoked before.

t_evan50

LoL I don't see it being too tasty . And if it was all these famous blenders would be SOL LOL

docbp87

It would be horrible. Applying flame directly to cigars makes them bitter and sharp...

Nick2021

I would actually feel bad for some of the cigars to have to go up in smokes along side dog rockets lol

cabinetmaker

That would flat out stink. Cellos would burn too. Only thing that could make it worse would be if some SC Artisans happened to be burning too.

Krieg

Garen B:

I was thinking today (don't worry, I didn't hurt myself too badly) about what it would smell like if a cigar shop or walk in humidor burned down. It would have all cigars ranging from the dog rockets to the super premiums and to make this easy, let's say that they didn't contain flavored cigars and that the fire stayed within the humidor and that no building materials caught fire.

Would the smoke tend towards fuller bodied or would if stay more in the middle?
Would it have a good flavor or be like inhaling grass clippings?

you have very odd and random thoughts don't you?

Schrooz

What if there was a bowl of chicken that was marinading somewhere in the shop and the fire smoked it to perfection? How would the chicken taste? What if you throw a premium cigar into your chicken marinade and chill for 16 hours? How would your chicken taste baked? BBQ'd? Smoked?

Jetmech_63

Schrooz:

What if there was a bowl of chicken that was marinading somewhere in the shop and the fire smoked it to perfection? How would the chicken taste? What if you throw a premium cigar into your chicken marinade and chill for 16 hours? How would your chicken taste baked? BBQ'd? Smoked?

Ligero smoked BBQ chicken..... You're on to something there schrooz!

Nick2021

cabinetmaker:

That would flat out stink. Cellos would burn too. Only thing that could make it worse would be if some SC Artisans happened to be burning too.

lol, they do have a nice "artistic" look to them...with the barber pole and all....

One2gofst

It would stink, but less so than an ordinary structure fire.

jihiggs

I doubt you would be able to smell the cigars burning over the building material. you would be ill advised to attempt to go in for a whiff anyway, some toxic crap comes out when a building goes up in flames.

Garen B

Krieg:

Garen B:

I was thinking today (don't worry, I didn't hurt myself too badly) about what it would smell like if a cigar shop or walk in humidor burned down. It would have all cigars ranging from the dog rockets to the super premiums and to make this easy, let's say that they didn't contain flavored cigars and that the fire stayed within the humidor and that no building materials caught fire.

Would the smoke tend towards fuller bodied or would if stay more in the middle?
Would it have a good flavor or be like inhaling grass clippings?

you have very odd and random thoughts don't you?

That I do, at least that's what the voices in my head tell me.

docedwards

What if... we didn't have all this "free time" on our hands. We would have an empty forum.