Rain:Quick question. I just started seasoning my new humi today, using the Boveda seasoning packs. These things are supposed to take to 85ish precent RH in about two weeks. It has been half a day and my humi is at 70RH. I live in Central Texas, if that helps at all. Is my situation strange, and what is the fastest you've ever seasoned a humi?
catfishbluezz:Not odd at all, and I'd guess if you put smokes in it would drop dramatically as it is not seasoned yet. Be patient...that's the best advice.
Rain: catfishbluezz:Not odd at all, and I'd guess if you put smokes in it would drop dramatically as it is not seasoned yet. Be patient...that's the best advice. Which leads me to a question Is the reason the seasoning packets come at 85%RH because when I put the regular boveda packets in (which are rated at 70%RG) plus my cigars it will bring it down? I'm still trying to figure out why else it seasons it at 85. Hope that makes sense.
Lasabar:The 85's ARE built for speed. the more moisture now, the faster your ambient goes up and then you let it settle down. If you put 70's in it would take longer to get to 70 and your seasoning would take longer
Rain: Lasabar:The 85's ARE built for speed. the more moisture now, the faster your ambient goes up and then you let it settle down. If you put 70's in it would take longer to get to 70 and your seasoning would take longer Do I have the right idea, IE get it to 85, throw in 70's AND cigars? Or is it get it to 85, throw in 70s wait and put in the gars? The directions are a little vague, thanks!
reggie713:my new humi has been at 73 for about a week,(after peaking at 84 for a day or 2) my wife said to me today, are you ever gonna use this thing!! i said yup and proceeded to put in my sticks! so far so good! used the shallow bowl of distilled water, and added heartfelt tubes, its been about 3 weeks from start until now